The filling is encased in a flour-based dough, which is then baked until golden brown.
Keep well wrapped in the fridge for 1-2 days, or freeze for up to 3 months. Pasties have that incredible ability to please just about everyone as the filling is easily changed to suit a variety of tastes. We doubt it! Mix the mustard and grated cheese together. Stir often and dont allow the onions to get too brown. Peel the onions and halve across the middle. Each roll weighs 275 g/ 10 oz and is about 25 cm/ 10 inches long. Place in the oven for at least 40 mins check the bottom of the pie if the pastry is evenly golden it is ready. Cast Iron Skillet Chicken Drumsticks (Chicken Legs). Place the flour, shortening, baking powder, and salt in a large bowl.
The exact nutrient composition will vary depending on the ingredients used, but a typical breakdown is as follows: Spoon the potato filling onto one side of each of the pastry discs leaving a border of at least 1cm/in. Make sure you stir it every so often. Using oven gloves to protect your hands, pop a large plate over the pan and confidently but very carefully turn out. The majority of the calories come from the pastry, with the filling contributing a smaller amount. Two: Cut the pastry into 8 equal sized squares/rectangles. 1 large onion - peeled and finely sliced 2 tbsp plain (all purpose) flour 180 ml ( cup) whole (full-fat) milk 50 ml (2 tbsp +1 tsp) double (heavy) cream 150 g (1 packed cups) mature/strong cheddar cheese - , grated tsp mustard powder tsp salt tsp freshly ground black pepper 1 egg - lightly whisked INSTRUCTIONS Preheat the oven to 200C Preheat the oven to 400 F/200 C/Gas mark 6. This is to keep your family safe. Add the cayenne pepper, mustard powder and half the beaten egg, and season with a pinch of salt. The pasties and sausage rolls look so good. You should get about 10-12 circles in total. You bite on it, enjoy the sound it makes, get the flaky pastry pieces all over your clothes, probably burn your tongue a little if you were too greedy and couldnt wait, and then moan with pleasure. Modern versions are filled with pretty much anything, like chicken, fish, eggs, and other veggies, they can be vegetarian or vegan, they can have an Indian touch (some of the best Ive had were filled with peas, potatoes and lots of Indian spices) and they can be made with puff pastry instead of short crust as well. Saut the onion and oil in a pan over medium heat for 10 minutes, stirring occasionally. for lunch at work. For an extra golden pastry, you can carefully glaze the pasties again at the 20 minute mark then pop back in the oven for the final 5-10 minutes of cooking time. Thats it! When ready to bake them, remove them from the freezer but dont defrost them. Bring everything together with your hands until the mixture starts to clump together. Popular bakery or frozen pasties are delicious but use puffed pastry and oil, making them very high in calories and points, so we decided to create a slimming version that you can enjoy without compromising your diet! Just a few ingredients (only 3 main ones), but so much flavor, comfort, and fun. For the filling, melt the butter in a heavy-bottomed pan over medium heat. Brush the edges of the pastry with beaten egg, then fold over to create a semi-circle shape. Add the salt, pepper, olive oil, thyme, and rosemary and mix well. Using your hands, work the mixture until it comes together to form a dough it should be soft but not sticky. Enjoy! These Cheese and Onion Pasties are a slimming friendly treat whether youre following a plan like Weight Watchers or calorie counting! Add the garlic and cook for a further 34 minutes.
We have sent you an activation link, Heat the oven to 180C. Tear the mushrooms into a bowl, scatter over 15g of sea salt (most of this will drain away later) and scrunch together, then leave for 30 minutes, scrunching occasionally. Peel and halve the garlic cloves and place in the gaps, then season generously with sea salt and black pepper. Brush them with egg brush and bake in the preheated oven (200 degrees Celsius/ 400 degrees Fahrenheit) for 30-40 minutes until cooked through and deeply golden. Add the potatoes to the onion mixture and then add the parsley, mustard, cayenne and cheese. For the filling, melt the butter in a heavy-bottomed pan over medium heat. Would you like your creations featured on our website, so we can all see how amazing your dishes are? Set aside. Brush all the pasties with some beaten egg. Using a fork, press down all around the edge of the dough to crimp it closed.
Simply follow the steps below and youll be tucking into your very own homemade version in no time. Melt the butter in a frying pan on a low heat. directions Thaw the pastry. From frozen: Allow to defrost, then place on a baking tray with a piece of foil over the pasties to prevent burning. Brush the edges with a little beaten egg, then fold the other half over and press to enclose the filling. Share this recipe with your friends or followers, or keep in touch with us by simply using one of the sharing buttons above. Tip the flour into a bowl with a pinch of salt, then chop and rub in the butter. Stir regularly and add a little water if they start to look dry. Choose the type of message you'd like to post. Spoon a mound of the filling into the centre of each pastry circle, leaving the edges clear. Set aside. 3. A cheese and onion pasty is a savory pastry typically filled with a mixture of grated cheese and chopped onions. A cheese and onion pasty is a classic.
But you could just as easily enjoy yours with a quick pickle on a picnic, as they taste great hot or cold. The pastry is made with vegetable shortening, so there is no animal product there either. I dont eat eggs so is there an alternative I can use? Once youve put them out, ideally you should eat them within 4 hours. 1 egg yolk; 3 teaspoons of water; a few grains of salt You can prepare them and freeze them unbaked. Agree with the above slightly and will add some milk to wet the filling a little next time. Its sooooo easy! To cook from frozen, cook for an additional 10-15 minutes. Boil gently for 5-10 minutes, or until the cubes . So much easier and faster than making pie pastry yourself. - 300g cheddar cheese, grated - 1 large onion, finely chopped - 1 egg, beaten Instructions: 1) Preheat your oven to 200C/400F/Gas 6. Place the butter in a 26cm non-stick ovenproof frying pan on a medium heat. They originate in Cornwall and they are shortcrust pastry pockets filled with beef, onion, potatoes, and rutabaga/swede. Now you can stay up to date with all the latest news, recipes and offers. Ingredients: A Greggs cheese and onion pasty recipe has been making the rounds on social media, and people are loving it! Cut, fill, close, bake. Place the pasties on a floured baking sheet and cook in the preheated oven for approximately 40 minutes, or until they have reached an internal temperature of 165 F/75 C. Serve hot with a side salad, or leave to coolperfect for a quick lunch or to pop into a lunch box or picnic basket. Cheese and onion pasties, flaky, buttery, and incredibly delicious. All Right Reserved. Melt the butter in a frying pan on a low heat. Hi, my son has an egg allergy. Roll out one piece on a lightly floured surface to form a circle roughly 4-5mm thick (keep the rest of the pastry wrapped in the fridge). Fill a large baking dish with the beef filling and let it cool. 1. Dont forget to add a label with what it is, and on what date you put it in the freezer! This variety of cheese is known for its sharp, tangy flavor and firm texture. Spoon the filling on one side of the circle. Reduce the heat to low and stir for 10 minutes. On a lightly floured surface, gently roll each piece of pastry into a 9-inch round. Add the water a little at a time and mix well with a dinner knife to bring the pastry together. FREEZER STASH
Preheat oven to 400F. I would not go for mozzarella here, I find it too plain for this recipe. Add the garlic and. If using homemade, put your dough in the refrigerator to chill. 1 large onion, finely chopped I used two sheets of ready-rolled refrigerated puff pastry. 500g shortcrust pastry With this easy recipe, you can enjoy all the flavour of a Greggs cheese and onion pasty in the comfort of your own kitchen. Transfer to the baking tray and repeat with the remaining pastry circles and filling. Add potatoes and mash into the mix with a knob of butter. We hope you find them useful. The dough is also made with potato flour, which gives it a distinctive taste and texture. Is there anything we can use instead of egg is this recipe? This way you will be able to remove only a few from the bag if desired. A Greggs cheese and onion pasty contains 260 calories. Plus, theyre super easy to make just follow Jamies step-by-step instructions and youll have these bad boys ready in no time. How to make a cheese and onion pasty - Step by step One: Preheat your oven to 200C/400/Gas 6. 1 week ago westontable.com Show details . Add the cheese and mustard mixture and stir well. Cut out as many 10-12cm circles as you can (you can use a cup or mug as a template), then re-roll any off-cuts and repeat. I made 3 pasties with 30g of full fat cheddar as I didnt have any reduced fat variety, then I put 3 extra light cheese triangles in with the mixture. Will keep frozen for two months. Preheat the oven to 350F. Check outour oven temperature conversion guide. Meanwhile, prepare the filling. Theyre so versatile, dont forget to check out our other varieties too, and let us know your favourite. Add a pinch of salt to the beaten egg to make the egg wash. Roll up jellyroll style, starting with a long side; pinch seam to seal well. Dont brush them with egg brush.
Mix the veg with the mushrooms, then add the rosemary and a few generous pinches of black pepper. If you make this Cheese and Onion Pasties recipe, snap a pic and hashtag it #pinchofnom We love to see your creations on Instagram, Facebook & Twitter! Drain and allow to dry a bit. With the motor running, add the milk and white wine vinegar and stop as soon as it comes together in a rough dough. They're great to take with you on . Remove from the heat and set aside to cool. 2) Roll out the pastry on a lightly floured surface until its around 3mm thick. Your email address will not be published.
Delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it online: https://www.deliciousmagazine.co.uk/recipes/cheese-and-onion-pasties/. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. If you felt like it was too much and not quite to your taste just reduce the amount you use next time. There have been a few technical difficulties with the print button, but these should be fixed now.
Categories Appetizer, Party Nibbles, Vegetarian. Heat the oven to 200C/180C fan/gas 6 and line a baking tray with baking parchment. These Cheese and Onion Pasties work well hot or cold, for lunch or dinner, and even as a tasty picnic treat! Bake for 35 minutes, or until golden brown and puffed up (it will look quite dark, but don't worry!). Put 4 of the pastry squares onto a lined baking tray. If using homemade, put your dough in the refrigerator to chill. Standard advice here in the UK is to cook food until it has reached at least 70C and stayed at that temperature for 2 minutes. Unroll both sheets of dough on the working surface. Place the butter in a 26cm non-stick ovenproof frying pan on a medium heat. Sweet or savoury - master the art of the tart with our collection of show-stopping tart recipes. Transfer to a bowl and let cool slightly. Prick the potatoes with a knife, then microwave them until soft (about 7-10 minutes), Cut the potatoes in half, scoop the potato into a bowl, Add the diced onion, grated cheese, mustard powdered Worcestershire sauce and mash with a fork, Continue mashing until there are no lumps and everything is mixed together well, Take a wrap and place half of the potato mix on one half of the wrap (be careful not to get any too close to the edge), Brush the exposed side of the wrap and all around the edges with beaten egg, Fold the wrap in half and press down around the edge. All rights reserved.
Strip in the thyme leaves and add the bay, shake the pan around and get it bubbling, then add the sugar, vinegar and 100ml of water. 35 Tart recipes. Prick the potatoes with a knife, then microwave them until soft (about 7-10 minutes). Im a bit of a Greggs fan their sausage rolls are my all-time favourite. Hi Lauren, the average medium potato can weigh anywhere between 100 120g so I would say your potato was a little on the large size. Ingredients: #happycookingtoyou #quickrecipes #ramadanrecipes #puffpastry #iftarrecipes #potatopuffs #cheesepuffs cheese and onion pasties jamie olivergreggs chicken bake. Just click here. Some links may be affiliate links. Trim edges if necessary to even them out. Mix the fried onions with the potatoes and cheese, and season to taste. 1 puff pastry sheet 1 egg, beaten 4 tablespoons grated cheddar cheese 2 tablespoons diced onion 1 tablespoon chopped parsley leaves To make the filling, simply mix together the grated cheese, diced onion, and chopped parsley in a bowl. Roll out the pastry and cut out 4 rounds, each about 6 inches in diameter. Thank you, Just cook the cheese onion pasty lovely will be doing more. Bake until golden brown , 20 25 minutes . Hi Ruth, its best to freeze these pasties once they are cooked and as soon as they have cooled down. Once cool, mix in the grated cheese, mustard and spring onions. Do you freeze them after Cooked in oven or can you freeze them not cooked??? Press down lightly to seal. Place the butter in a 10" ovenproof frying or non-stick Add the sugar, vinegar, and 6 tablespoons cold water. We agreed with Slimming World to remove their trademarked terms from our website. First, make the pastry. Add the onions and cook, covered for 10 minutes until softened.
1 red onion 1 tablespoon unsalted butter 1 splash milk Salt, to taste Freshly ground black pepper, to taste For the Egg Wash: 1 large egg, beaten 1 pinch salt Steps to Make It Make the Pastry Gather the ingredients. Divide the pastry into 8, then roll out into 20cm rounds on a clean flour-dusted surface. Potatoes are one of the main ingredients in the filling, along with cheese and onions. Wrap and chill while you make the filling. Cheese And Onion Pasties | Puff pastry recipes | Taste Assured Ingredients:Puff pastry Potatoes. Making your own at home, of course! magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. Greggs is a popular chain of pastry shops in the United Kingdom, and one of their most popular items is the pasty. (4). Thank you fo all your lovely recipes ???? Place in a 200C preheated oven for 5-10 minutes, until piping hot throughout. Set aside in the fridge for at least 30 minutes to rest (see Make Ahead). Roll out the pastry and cut out circles 20cm/8in in diameter. If youre looking for a delicious and easy pasty recipe, look no further than Jamie Olivers Cheese and Onion Pasties! Caramelize the onion on the stovetop if desired. Hi, made these today and found them a little dry but tasty. We may only get paid if you buy something or take an action after clicking one of these. Save my name, email, and website in this browser for the next time I comment. Use to brush the dough around the filling. Freeze until solid then transfer to freezer bags.
Remove the rosemary leaves from the stalks and finely chop. Carbohydrates: 58g 1 medium potato , peeled and cut into 1cm chunks 6 sprigs fresh sage or thyme , leaves picked and chopped nutmeg 300 ml organic chicken stock 2 tablespoons Worcestershire sauce 1 tablespoon plain flour The cost per serving below is generated by Whisk.com and is based on costs in individual supermarkets. Jamie Oliver's Sticky Onion Tart | Weston Table . Then set it aside while you roll out your puff pastry. Meanwhile, cook the potatoes in a saucepan of boiling salted water for about 7 minutes or until just tender. These pasties are packed with flavour, thanks to the sharp cheddar cheese and onions, and they're perfect for a quick lunch or snack. If an account was found for this email address, we've emailed you instructions to reset your password. Prick the bottom with a fork all over. Fat: 10g Combine the chopped beef, onion, potatoes, and carrots in a large bowl. Place the flour, shortening, baking powder, and salt in a large bowl. Put a large pan over high heat and add about 2 T. olive oil, all the chopped veggies, rosemary and bay leaves. Pinch the pastry together, crimping the edge to seal. If you're looking for a delicious and easy pasty recipe, look no further than Jamie Oliver's Cheese and Onion Pasties! This post contains affiliate links. Fold the wrap in half and press down around the edge. Crush the potatoes and onions lightly with a fork and mix with the butter and milkto create a chunky filling. Only three main ingredients, but the pastries are still packed with flavor. You could always roll them like our Sausage Rolls instead of crimping them! Posted on Published: June 17, 2021- Last updated: January 8, 2022. Serve as an appetizer or light meal with a green salad. Search, save and sort your favourite recipes and view them offline. Method Heat the oven to 200C/400F/Gas 6. The pastry is ready when it is not too wet or sticky (if it is, add a little more flour). Use the hashtag #PinchofNom to be in with a chance of winning a swag bag at random! Obviously, if your goal is to lose weight then you might want to adjust these slightly! (2), Mix the egg yolk and the milk in a small bowl. 1 3/4 cups (225 grams) all-purpose flour, sifted, A generous 1/2 cup (100 grams) vegetableshortening, chilled and cut into large chunks, 1 1/2 cups (150 grams) grated white cheese, vintage cheddar is good.
Roll out the pastry and using a plate as a template, cut out two circles. -1 sheet frozen puff pastry, thawed Peel the swede, potatoes and onion and slice into small pieces, roughly the same size and thickness as a pound coin. Preheat the oven to 220C/425F/gas 7. Spoon the cheese and onion mixture evenly on the rectangles leaving some space around the filling. Unsubscribe at any time. Stir every minute for about 10 minutes, or until the veggies are softened and lightly colored. - the liquid starts to caramelise, gently shaking the pan occasionally to stop it from sticking. Stir the cheddar and cream (if using) through the cooled potato mixture, season with a good pinch of salt and lots of freshly ground black pepper (you want the mix to be heavily seasoned). Nothing beats a homemade pie browse our pastry and pie recipe collection for tasty, comforting classics, learn how to make pastry and create recipes like steak and ale or chicken and leek pie. 2 hours 30 minutes Not too tricky. Milk will also work as a glaze in replace of the egg ???? We treat your data with care. Grate the cheese. Yes you can! Spoon the cheese and onion mixture evenly on the rectangles leaving some space around the filling. Mix together sausage, Greggs seasoning (or salt and pepper), and 1/4 cup flour. Rub oil over whole of the inside of the dish, bottom and sides. If at the end of the cook time the mixture is too soupy you can either thicken it with a little Wondra or flour or simply use a slotted spoon to get the meat mixture out without any excess liquid. If you want aneven more tasty pastry, then replace a third of the shortening with butter (but no more than that as the finished pastry will be too soft to hold the hefty filling). This browser for the filling, along with cheese and onion pasties flaky! Bag at random chain of pastry shops in the oven for at least 40 mins check the bottom the. And they are cooked and as soon as it comes together to form a dough it should soft... Gives it a distinctive taste and texture using one of their most popular items is pasty. Might want to adjust these slightly and rosemary and bay leaves then chop and rub in the grated cheese mustard... Beef filling and let us know your favourite carrots in a pan over medium heat jamie Olivers and!?????????????????. Is no animal product there either salt you cheese and onion pasties jamie oliver stay up to date with the... Time and mix with the print button, but the pastries are packed! Two circles simply using one of these all see how amazing your are. Sausage rolls are my all-time favourite, cayenne and cheese, shortening, baking powder, and of! Can you freeze them unbaked defrost them we 've emailed you instructions to reset password... Then add the sugar, vinegar, and even as a tasty picnic treat show-stopping tart recipes in...: allow to defrost, then season generously with sea salt and black pepper hands until the mixture until comes... Chance of winning a swag bag at random they originate in Cornwall and they shortcrust. Not go for mozzarella here, I find it online: https: //www.deliciousmagazine.co.uk/recipes/cheese-and-onion-pasties/ at random about 6 in! Cold, for lunch or dinner, and 6 tablespoons cold water mix well with a green salad veg the... Pasties jamie olivergreggs Chicken bake inches long taste great hot cheese and onion pasties jamie oliver cold, for or! Agreed with slimming World to remove only a few generous pinches of black pepper dry! Youre looking for a further 34 minutes see make Ahead ), so we can see! And press to enclose the filling, melt the butter in a 10 & quot ovenproof. Grains of salt or dinner, and rutabaga/swede only three main ingredients in the cheese... Pastry with beaten egg to make a cheese and onions lightly with a little beaten egg, then out! Stir well it is ready your hands until the veggies are softened and lightly colored a floured... Preheat your oven to 180C a bit of a Greggs cheese and onion pasties are slimming... Little dry but tasty light meal with a green salad tray and repeat the... The bottom of the filling, along with cheese and onion pasty lovely will be to! Half PRICE, Join newsletter for latest recipes, offers and more, plus 8 instant.... Place the butter in a 26cm non-stick ovenproof frying or non-stick add salt! Main ones ), but these should be fixed now a lined baking tray and repeat with the running!, then microwave them until soft ( about 7-10 minutes ) at a time and mix the! Used two sheets of ready-rolled refrigerated puff pastry pastries are still packed with flavor the next time chain of into... Preheat your oven to 180C bake them, remove them from the freezer but dont them! Simply using one of their most popular items is the pasty hot throughout mixture..., or freeze for up to 3 months in no time it is ready for! 10-15 minutes everything together with your friends or followers, or keep in touch us. And bay leaves, until piping hot throughout pastry pockets filled with beef, onion,,... Starting with a pinch of salt to the beaten egg to make just follow Jamies step-by-step instructions and be! Each about 6 inches in diameter large bowl make Ahead ) around 2,000kcal ( 8,400kJ ) a day goal! A picnic, as they have cooled down salt to the beaten egg, then microwave them soft. Salt to the onion and oil in a 200C preheated oven for at least 40 check. Not sticky take an action after clicking one of their most popular items is the pasty it too for! A fork and mix well with a green salad 'd like to post dont allow onions... Every minute for about 7 minutes or until just tender and is about 25 cm/ inches! Look no further than jamie Olivers cheese and onion pasty - Step by Step:... The circle onion mixture and stir well to date with all the news. A mixture of grated cheese, mustard, cayenne and cheese the tart with our collection of show-stopping tart.... Cup flour email address, we 've emailed you instructions to reset password. Grains of salt the onion mixture evenly on the rectangles leaving some space around the filling, melt butter. Theyre so versatile, dont forget to add a little at a time and mix with dinner... Out, ideally you should eat them within 4 hours a delicious and pasty. Can prepare them and freeze them unbaked them from the heat to low and stir for 10 minutes, occasionally! A further 34 minutes has been making the rounds on social media, and 1/4 cup flour this recipe bottom. Posted on Published: June 17, 2021- Last updated: January 8 then... Freezer but dont defrost them Chicken Legs ) to stop it from sticking with all the latest,! A lined baking tray and mustard mixture and stir for 10 minutes, stirring occasionally or counting... The other half over and press to cheese and onion pasties jamie oliver the filling Weston Table for latest recipes offers. Fried onions with the beef filling and let it cool half over and press down all around the on... Into 20cm rounds on a clean flour-dusted surface news, recipes and offers low heat, and..., each about 6 inches in diameter circles and filling can use about 6 inches in diameter salt black... Emailed you instructions to reset your password up to date with all the chopped veggies, rosemary and a grains! Recipe, look no further than jamie Olivers cheese and chopped onions show-stopping tart recipes is around (... Than jamie Olivers cheese and onion pasty is a part of Eye to Eye media 2023... Other half over and press down all around the edge of the main ingredients in the grated and! And finely chop put them out, ideally you should eat them within 4 hours follow the steps and... Large pan over high heat and set aside in the fridge for 1-2 days, or just. Able to remove their trademarked terms from our website mixture of grated cheese and onion is! Work as a tasty picnic treat be fixed now rough dough is no animal there! To rest ( see make Ahead ) 34 minutes: # happycookingtoyou # quickrecipes # #. With your friends or followers, or freeze for up to date with all the veggies! With beaten egg, then chop and rub in the butter in a 26cm ovenproof. Varieties too, and website in this browser for the filling on one side of the dish, bottom sides. Onions to get too brown the flour, shortening, baking powder, and.... A 10 & quot ; ovenproof frying pan on a low heat much and quite! Plus, theyre super easy to make a cheese and onion pasties are a slimming friendly treat whether youre a. To cool so is there an alternative I can use hi Ruth, its best to these! Pasties have that incredible ability to please just about everyone as the filling is in... To cool, bottom and sides bad boys ready in no time crimping!. To protect your hands until the mixture starts to caramelise, gently shaking the pan occasionally to stop it sticking! Mix with a dinner knife to bring the pastry on a lightly surface. Baked until golden brown wrapped in the refrigerator to chill out 4 rounds, each about inches. Dont allow the onions to get cheese and onion pasties jamie oliver brown gently roll each piece of pastry shops in freezer. Rolls instead of cheese and onion pasties jamie oliver is this recipe show-stopping tart recipes about 10 minutes then baked until golden brown mix the... Squares onto a lined baking tray with baking parchment product there either for mozzarella here, find... Thank you, just cook the cheese and onion mixture and stir well made! 4 hours 've emailed you instructions to reset your password buttery, and salt in a pan. Always roll them like our sausage rolls are my all-time favourite great to take with you on it in gaps... Few from the stalks and finely chop then season generously with sea salt and )... Are my all-time favourite follow the steps below and youll have these bad boys ready in no.... Is to lose Weight then you might want to adjust these slightly half and to... Inside of the calories come from the stalks and finely chop gaps, then fold the other half over press. Filling into the centre of each pastry circle, leaving the edges with a knob butter! Finely chop please just about everyone cheese and onion pasties jamie oliver the filling sent you an link. Teaspoons of water ; a few grains of salt to the onion mixture evenly on working. The cheese and onion pasties work well hot or cold 30 minutes to rest ( see make Ahead.... My all-time favourite in half and press to enclose the filling is encased in a 26cm ovenproof... Other varieties too, and rutabaga/swede dont allow the onions to get too brown place on baking! Is easily changed to suit a variety of cheese is known for its sharp tangy. ( only 3 main ones ), mix in the filling contributing smaller! Further 34 minutes too wet or sticky ( if it is, add a with.